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The Buck Bomb Deer Domination DEER ATTRACTANT

$ 10.55

Availability: 92 in stock
  • Brand: Buck Bomb
  • Condition: New
  • Type: Lure/Attractant
  • Item must be returned within: 30 Days
  • Return shipping will be paid by: Seller
  • Refund will be given as: Money Back
  • MPN: MM-BB-DD-3
  • All returns accepted: Returns Accepted

    Description

    The Buck Bomb Deer Domination DEER ATTRACTANT
    DEER DOMINATION, The DEER ATTRACTANT that DOMINATES Nature and improves your Hunting and Scouting efforts for Whitetail Deer! In field performance tests throughout United States and Canada, DEER DOMINATION was chosen by DEER over fresh grain crops, acorns and premium food plots. These studies were performed by experts and seasoned hunters using 24 hr surveillance cameras, in all type terrains and weather conditions.  Once DEER discover DEER DOMINATION, they will not leave it alone! You've gotta try it to UNDERSTAND!
    Directions for Use:
    Pour out directly on the ground near heavy Deer trails, crossings, your favorite hunting spot or anywhere you want attract and draw Deer!
    Pour over the top of logs and stumps, this creates residual effect.  The HIGHLY SCENTED formula gets into the grain or bark of the wood. Deer will continue to smell the residue LONG after the product is gone and return to lick, chew and gnaw the surface seeking more of the treat. This is helpful to hold Deer until you return to re-apply the Attractant!
    DEER DOMINATION may also be used to pour in FEEDERS, over grains, protein pellets, medicated feeds, etc... to increase consumption and attract more Deer!
    DEER DOMINATION IS AN ATTRACTANT AND SUPPLEMENTAL RATION THAT WILL CAUSE DEER TO COMSUME MORE OF WHATEVER YOU PUT IT ON, BUT, NOT INTENDED TO BE USED AS A COMPLETE RATION FOR CAPTIVE DEER.
    Ingredients:
    Rice & Rice by products, Whole Soybeans, Corn, Oats, Wheat, Molasses, Grain by products, Calcium, Salt, Oleic Acid, Beta Glucan, Pectin, Gum, Ferulic Acid, Fatty Acids, Citric Acid, Malic Acid, Starch, Natural & Artificial Flavoring.